Product Description & Reviews
Make Chef knife Professional▲Quality stainless steel by vacuum heat treatment, hardness of 55 (HRC) above, sharp and durable▲8in high carbon steel knife▲8 inch ultra sharp stainless steel blade▲The handle of colored wood material is handy▲Traditional design of willow, with both artistic and firmness feature▲45° blade grinding, safe and comfortable to use▲Design of V sharp edge, with greater sharpness▲Corrosion resistance▲Stain resistance▲Easy to clean and maintain▲High kitchen equipment for restaurants or homeSpecifications:★kitchen knife Blade:Single-edged★kitchen knife Thickness: 2.3mm★Rockwell Hardness Scale (HRC): 7Cr17Mov★kitchen knife Handle Material: Pakkawood★kitchen knife Total Knife Length: 13 inches★kitchen knife Blade Length: 8 inches
Features & Highlights
- Sharp single-edged blade: ,toughness than general raw steel material.Major feature: with high carbon content and harden ability. kitchen knife With better hardness 7Cr17Mov stainless steel blade Sharp knife is strong and durable. Resists rust, corrosion and discoloration
- Chef's Knife Professional-Easy to use, A certain grip and easy to operate, even when wet,the blade and handle are one for The ergonomically designed Series Triple Rivet Classic handle
- Chef Knife ergonomic Handle: Pakka wood handle with Series Triple Rivet is properly balanced, durable, and beautiful.
- Unique Rust Preventive Technique:will be active metal molecules by microwave plating and steel surface, as negative electrode oxidation reaction. durable as new
- Don't let dull knives ruin your good intentions and slow you down or - even worse,make a sharp knife That is why we brought you the SMTENG kitchen knives - so you have one less thing to worry about. Enjoy Cooking!
|Item Weight:||0.55 pounds|
|Item Size:||2.9 x 1.1 x 1.1 inches|
|Package Weight:||0.55 pounds|
|Package Size:||2.9 x 0.9 x 0.9 inches|
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